Can't believe it took me so long to try this… Miss Jen knew what she was doing!! This salad is 100% worth the hype and only takes 20 minutes to make. It's packed with plant-based proteins, tons of fiber, and healthy fats.
Add quinoa, salt, and water to a pan and bring to a boil. Once boiling, reduce heat to a simmer for 15 minutes. Meanwhile, chop all other ingredients. Once the quinoa is cooked, combine it with all other chopped ingredients, and enjoy!
