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Turkey and Bean Chili | The Carolina Lifestyle

Turkey and Bean Chili

Turkey and Bean Chili

10 mins prepServes 4

A protein-packed and nourishing chili featuring ground turkey, beans, and a flavorful blend of spices.

4 servings

What you need

olive oil

1 fl oz olive oil

paprika

1 tsp paprika

pepper

salt

1 tsp salt

garlic powder

1 tsp garlic powder

cumin

bone broth

1 gal bone broth

kidney beans

1 can kidney beans

canned diced tomatoes

1 can canned diced tomatoes

lean ground turkey

1 lb lean ground turkey

chickpea

cheese

tomato paste

2 tbsp tomato paste

yellow onion

¾ yellow onion

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Instructions

Add ground turkey to a pan on medium heat, break it up into pieces and season with a little olive oil, salt, pepper, garlic powder, paprika & cumin. Add 3/4 onion (chopped into small pieces). Mix it in and add a little more olive oil, continue cooking until softened + golden. Add 1 can diced tomatoes + 1 pack chicken bone broth + 2 tbsp tomato paste and stir in. Add more salt + pepper and bring to a boil. Add rinsed kidney beans + rinsed chickpeas and let simmer for ~5-10 mins. Serve & top with a little cheese! & ENJOY!!

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