Teriyaki Tuna Steak + Cauli Stir Fry

For the Tuna:

1. Defrost frozen tuna (approximately 15 minutes).
2. Marinate tuna with coconut aminos teriyaki sauce and coconut aminos. For more flavor, you can marinate overnight.
3. Warm up a skillet with olive oil spray or olive oil on high heat.
4. Turn down to medium heat. Add tuna and cook for 2 minutes.
5. Flip the tuna, add the rest of the marinade, and cook for 2 more minutes.

For the Stir Fry:

1. Add broccoli and coconut aminos to a skillet on high heat. Cook for approximately 5 minutes or until it softens.
2. Add frozen cauli rice, green peas, shredded carrots, more coconut aminos, about 1 teaspoon of chopped onions, cilantro (optional), onion powder, and salt.
3. Cook for approximately 5 minutes.

To Serve:

1. Plate the cooked tuna and stir fry.
2. Add 1/2 an avocado and sprinkle with Trader Joe's Everything but the Bagel seasoning.
3. Enjoy!