Sweet Potato Pizza

1. Preheat oven to 450F.
2. Wash a sweet potato thoroughly and poke as many holes as you can into it.
3. Cover the poked sweet potato with a damp paper towel and microwave for 7-8 minutes, heating in 1-2 minute intervals until tender.
4. Cut the cooked sweet potato in half lengthwise and place both halves, skin side down, on a baking tray lined with parchment paper.
5. Drizzle olive oil and sprinkle salt over the sweet potato halves. Cover them with another layer of parchment paper and press down firmly with a small pan to flatten them into two oval shapes.
6. Bake at 450F for 15 minutes.
7. Remove from oven and add your desired toppings. For 'Pizza 1', use pesto, grilled chicken, red onion, quattro formaggio cheese, and basil. For 'Pizza 2', use BBQ sauce, grilled chicken, red onion, mozzarella, and basil.
8. Return to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly. Let cool slightly before serving and enjoying!