Iced Latte & Iced Matcha

Name: Iced Latte & Iced Matcha
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: Malk Organics almond milk; Nutrafol collagen; Ice; 2 Nespresso shots (espresso); Golde matcha; Warm water; Honey/maple syrup

5 mins prepServes 2

A personal favorite way to prepare refreshing iced lattes and iced matchas at home, featuring frothed almond milk with collagen, combined with either espresso or whisked matcha.

2 servings

Checkout experience

Shop ingredients

Instructions

For the Iced Latte: Froth 1 cup Malk Organics almond milk with 1 scoop Nutrafol collagen. Pour over ice. Add 2 Nespresso shots (espresso), using half decaf if preferred. For the Iced Matcha: Whisk Golde matcha with some warm water. Add honey or maple syrup and more warm water to taste. Separately, froth Malk Organics almond milk with Nutrafol collagen. Combine the whisked matcha mixture with the frothed almond milk over ice.

View original recipe

Iced Latte & Iced Matcha

What you need

Instructions

More recipes

Iced Matcha Latte

Coconut Cake Overnight Oats

Parmesan Crusted Sweet Potatoes

Creamy Harvest Bowl

High Protein Lava Cake

Jennifer Aniston Viral Feta Mint Quinoa Salad

4 Ingredient Banana Cookies

High Protein Strawberry PB Pancakes

CHOCOLATE CHIP PUMPKIN BREAD

High Protein Chopped Italian Salad (130G PROTEIN!!!)

Crunchy Hormone Health Salad

Double Chocolate Banana Bread