Avocado and Egg Muffin Combo | The Carolina Lifestyle
Avocado and Egg Muffin Combo
5 mins prepServes 1
A versatile and dreamy combo perfect for breakfast, lunch, or dinner, featuring toasted Ezekiel bread English muffins topped with avocado, a fried egg, nutritional yeast, honey, and everything but the bagel seasoning.
1. Toast the Ezekiel bread English muffin.
2. Prepare the avocado by mashing it and squeezing fresh lemon juice over it.
3. Fry one egg to your liking.
4. For the first half of the muffin: Spread some mashed avocado, then top with nutritional yeast, the fried egg, and a sprinkle of everything but the bagel seasoning.
5. For the second half of the muffin: Spread the remaining mashed avocado, drizzle with honey, and sprinkle with everything but the bagel seasoning.
6. Serve immediately and enjoy!
